Solubility – What Dissolves in Water?
📚 Key Concepts
🔹 Understanding Solubility
Solubility is the ability of a material to dissolve completely in water, forming a uniform mixture.

Key Terms:
- Solute: The substance that dissolves (sugar, salt)
- Solvent: The substance that does the dissolving (water)
- Solution: The uniform mixture formed (sugar water, salt water)
🔹 Soluble Materials
Materials that dissolve completely in water are called soluble materials.

Common Soluble Materials:
- Sugar – completely dissolves, sweetens water
- Salt – completely dissolves, makes water salty
- Lemon juice – mixes completely with water
- Honey – dissolves slowly but completely
- Baking soda – dissolves completely
- Coffee powder – dissolves to make coffee
- Food coloring – dissolves and colors water
Characteristics of Dissolution:
- Material disappears from view
- Solution becomes uniform
- Cannot be separated by simple filtration
- Properties of water change (taste, color, etc.)
🔹 Insoluble Materials
Materials that do not dissolve in water are called insoluble materials.
Common Insoluble Materials:
- Sand – settles at bottom
- Chalk powder – makes water cloudy
- Sawdust – floats on surface
- Oil – forms separate layer
- Plastic pieces – remain unchanged
- Stone chips – sink to bottom
- Wax – floats as solid pieces
Characteristics of Insoluble Materials:
- Remain visible in water
- Can be separated by filtration
- Do not change water’s basic properties
- May float, sink, or remain suspended
🔹 Factors Affecting Solubility
1. Temperature:
- Hot water dissolves more sugar than cold water
- Heat increases molecular movement
- Most solids dissolve better in hot water
2. Stirring:
- Increases rate of dissolution
- Brings fresh solvent to solute surface
- Does not increase total amount that can dissolve
3. Particle Size:
- Smaller particles dissolve faster
- More surface area exposed to solvent
- Powdered sugar dissolves faster than crystal sugar
4. Nature of Materials:
- Some materials are naturally more soluble
- Chemical structure determines solubility
- “Like dissolves like” principle
🔹 Partial Solubility
Some materials dissolve partially:
- Flour – some dissolves, some remains suspended
- Mud – small particles remain suspended
- Milk powder – dissolves but may leave residue
🔹 Applications of Solubility
In Cooking:
- Dissolving sugar in tea/coffee
- Adding salt to curry
- Making lemonade with sugar and lemon
- Dissolving spices in water
In Medicine:
- Dissolving tablets in water
- Making ORS (Oral Rehydration Solution)
- Liquid medicines use solubility
In Cleaning:
- Soap dissolves in water for cleaning
- Detergents dissolve dirt and grease
- Stain removers use solubility principles
In Industry:
- Purification processes
- Chemical manufacturing
- Food processing
- Paint and dye making
🔹 ORS – A Life-Saving Application
Oral Rehydration Solution (ORS):
- Used to treat dehydration
- Contains sugar and salt dissolved in water
- Available in ready-made packets
- Can be made at home: 6 teaspoons sugar + ½ teaspoon salt in 1 liter boiled water
Why ORS Works:
- Sugar provides energy
- Salt replaces lost electrolytes
- Water rehydrates the body
- All dissolve completely for easy absorption
